Wednesday, September 13, 2006

Peppered Beef Brisket

This is what we're having for dinner, you?

Peppered Beef Brisket in Beer
1 onion
1 beef brisket
3/4 teaspoon pepper
3/4 cup beer
1/2 cup chili sauce
3 tbl brown sugar
2 cloves garlic, crushed
3 tablespoons of flour
3 tablespoons of water

You'll need a crock pot too :).

Chop onion. Layer on the bottom of the crock pot. Lay beef on top. Sprinkle beef with pepper. Mix all other ingrediants together and pour over top. Cook for five hours on high or for 12 on low.

Enjoy!
 
posted by Angelina at 5:05 AM | Permalink


3 Whispers:


At 6:35 AM, Blogger Berklie

Well, now I think I'm going to have to make this for din-din tonight! Mr Fab loves his red meat!
Thanks for the recipe, hun!

 

At 6:37 AM, Blogger Berklie

We lazed the evening away, out back, & just grilled chicken breasts for dinner last nite. You should have come over.

 

At 7:58 AM, Blogger Angelina

oh darling, I wish i could have! LOL!

 

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