Peppered Beef Brisket
Peppered Beef Brisket in Beer
1 onion
1 beef brisket
3/4 teaspoon pepper
3/4 cup beer
1/2 cup chili sauce
3 tbl brown sugar
2 cloves garlic, crushed
3 tablespoons of flour
3 tablespoons of water
You'll need a crock pot too :).
Chop onion. Layer on the bottom of the crock pot. Lay beef on top. Sprinkle beef with pepper. Mix all other ingrediants together and pour over top. Cook for five hours on high or for 12 on low.
Enjoy!
Well, now I think I'm going to have to make this for din-din tonight! Mr Fab loves his red meat!
Thanks for the recipe, hun!